Cocktail Corner: w/ Stephen and Cointreau: November 15, 2018

Cointreau and flavoured Margarita's are on the menu. Stephen from Hancocks visits the bFM studio with a huge selection of Master of Mixes premium cocktail mixes. He also has a jar of Roses sweet orange marmalade, to demonstrate how easy it is to make a delicious cocktail with jam. 

Mango Margarita 

In a boston shaker add:

45ml x Herradura Tequila

20ml x Cointreau

90ml x Mango Nectar (Master of Mixes)

20ml x Freshly Squeezed Lime Juice 

Add ice & shake.

Strain into a chilled coupe. Rim with salt if desired. 

Marmalade Jam Margarita

In a boston shaker add:

45ml x Herradura Tequila

30ml x Cointreau

2 x spoons of Roses Orange Marmalade

25ml x Freshly squeezed lime juice

Add ice and shake. 

Strain in a chilled coupe. Rim with salt if desired. 

YUM! Both are delicious!